Potato and Peanut Curry

Whether it’s a sweet or savoury recipe, there’s no going wrong when there’s peanut butter involved. This one pot sweet potato and peanut butter curry is one of my favourite plant based dinners – it’s rich, creamy, filling and so satisfying! My love for peanut butter extends way beyond breakfast and dessert – adding a […]

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Mushroom, Potato and Turmeric Quinoa Curry

This one pot mushroom, potato and turmeric quinoa curry is the perfect plant-based dinner and has become my go to weeknight dish – the combination of fluffy quinoa infused with turmeric and creamy coconut milk alongside chunks of potato, chickpeas, juicy mushrooms and green beans creates the most delicious, hearty veggie curry. This has got to […]

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Chickpea and Aubergine Tagine

This Moroccan inspired one pot chickpea and aubergine is tagine is a simple, cheap and nourishing evening meal that’s packed of flavour and will leave you feeling so satisfied. One pot dishes like this are my absolute favourite – not only are they so easy but they often turn out to be some of the most […]

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Sweet & Smoky Baked Beans

Baked beans are such a classic British food and a staple in most kitchens, but this simple homemade variation completely upgrades them. With a rich tomato base and delicious smokey flavour thanks to the smoked paprika which is balanced out by the sweet maple syrup and chunks of juicy sundried tomatoes, these beans are a […]

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15 minute Chickpea and Cashew Curry

I’m absolutely obsessed with Indian food – growing up I was never a fan but over the past year I’ve come to love everything about the taste and textures and I love recreating my favourite restaurant dishes at home. Unfortunately a lot of my favourite curry recipes require a couple of hours cooking time, which […]

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Roasted Carrot and Butternut Squash Soup

There’s nothing more comforting than a bowl of vegetable soup on these chilly winter evenings and making your own at home is so simple and easy; simply roast the veg, blend everything together, heat through and you have a thick, creamy soup that’s bursting with flavour and nutrients. I’m currently obsessed with butternut squash – […]

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Squash, Chickpea and Coconut Curry

This simple veggie curry is a hearty plant based main – with lots of nourishing veggies, creamy coconut milk and warmth from the spices, it’s packed full of flavour yet couldn’t be simpler to make. I love it paired with brown rice, roasted seeds and lots of tahini for the perfect weeknight supper. Ingredients (Serves […]

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Ten Minute Tomato and Tahini Pasta

Pasta has got to be one of the most comforting meals – growing up it was one of my absolute favorites and nothing would fill me with more joy than coming home from school and digging into a warming bowl of my mum’s pasta bake and I know that I certainly wasn’t alone in that, […]

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