10 Minute Vegan Tikka Masala

This speedy 10 minute Vegan tikka masala is a simple weeknight supper that I can’t get enough of. Veggies and quorn pieces served in a rich, midly spiced sauce, topped with coriander, mango chutney and a generous drizzle of tahini. It’s quick, easy, satisfying and packed full of flavour. Curry is one of my favourite […]

Read More

Coconut Curry Bowl with Mango Tahini Sauce

I love recreating my favourite takeaway or restaurant dishes at home and this coconut curry bowl with mango tahini sauce is inspired by some of my favourite Indian dishes. Featurting a spiced creamy coconut jackfruit curry, sticky coconut rice and veggies with a moreish mango tahini sauce. It’s a delicious, satisfying plant based dinner that […]

Read More

Creamy Curried Chickpea Buddha Bowl

Minimal effort and maximum flavour is my motto when it comes to my evening meals and this creamy curried chickpea buddha bowl fits that perfectly. The combination of coconut crusted sweet potato chunks, fluffy quinoa, veggies, roasted nuts and creamy coconut curried chickpeas has become my latest dinner obsession. It’s simple, nourishing and so tasty. […]

Read More

Potato and Peanut Curry

Whether it’s a sweet or savoury recipe, there’s no going wrong when there’s peanut butter involved. This one pot sweet potato and peanut butter curry is one of my favourite plant based dinners – it’s rich, creamy, filling and so satisfying! My love for peanut butter extends way beyond breakfast and dessert – adding a […]

Read More

Mushroom, Potato and Turmeric Quinoa Curry

This one pot mushroom, potato and turmeric quinoa curry is the perfect plant-based dinner and has become my go to weeknight dish – the combination of fluffy quinoa infused with turmeric and creamy coconut milk alongside chunks of potato, chickpeas, juicy mushrooms and green beans creates the most delicious, hearty veggie curry. This has got to […]

Read More

15 minute Chickpea and Cashew Curry

I’m absolutely obsessed with Indian food – growing up I was never a fan but over the past year I’ve come to love everything about the taste and textures and I love recreating my favourite restaurant dishes at home. Unfortunately a lot of my favourite curry recipes require a couple of hours cooking time, which […]

Read More